上網睇人講話零食裝栗子用嚟整蛋糕最好...但唔知點解最近兩次出去都見唔到佢哋喎...
最後比我响韓國超市塭到呢種乾栗子
就咁就整咗以下呢個栗子蛋糕喇...由於啲栗子打極都有粒粒...所以今次放棄裝飾,只係簡簡單單咁將啲cream抹平就算喇
Close Up
呢個係全栗子蛋糕...即係由裡到外都可以食到粟子嘅味道
我哋間西人教會每月第三個禮拜日嘅崇拜後都有午餐聚會比啲 International Students...而我就負責其中一樣甜品,今次我就帶咗呢個栗子蛋糕喇
原來大家從嚟都未食過栗子蛋糕架...好彩個個都話好味...heehee
*如果想要個食譜嘅話就 click 個 title 入去自己攞喇!!
**用乾栗子嘅話要早兩日用熱水泡淋再蒸熟就得架喇...



4 則留言:
it look very yummy
thumbs up!!!
看起來很美味喔~^^
sally, you amaze me ar! I thought the filling usually comes from a can, never thought they are from the real thing.
I wish i can found it in can...it will be much easier for me...heeheee
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